Vegetable Good

Ingredients:

• onions 2
• collard greens 1 frozen or can (if you choose the latter drain very good)
• spinach
• eggs 4
• velvetta cheese 1/4 cup or Parmesan 1/4 cup
• butter
• garlic
• parsley
• bell pepper
• salt ,pepper

Preparation
saltee with butter  bell pepper and onions chopped fine add garlic and parsley  let it simmer add collar greens and spinach and a little milk and cook on low stirring add the rest of the ingredients and pour on a mold bake at 350 for around 20 minutes check with a knife to see if it is cooked all the way some ovens work different so check often